Description
Bellamy’s Organic Veggie Macaroni
Directions
- In a small saucepan boil 1½ cups of water.
- Add 2 tablespoons of Spelt Macaroni to boiling water, stirring occasionally.
- Cook for approximately 5 minutes until soft. Adjust cooking times to suit your baby’s needs; a shorter time will give a slightly firmer pasta.
- Drain and rinse pasta with hot water. Leave to stand until pasta is a safe temperature for your baby before serving.
Ingredients
Organic wheat semolina (98%)
Tomato (1.2%)
Spinach (0.6%)
Beetroot (0.6%)
Contains wheat semolina (gluten). Vegetarian & vegan suitable.
Nutrition Information
Servings per package: Approx. 7
Serving size: 30 g
Dietary Fibre2.1 g4.2 g
| Average quantity | ||
|---|---|---|
| Per serving | Per 100 g | |
| Energy | 779 kJ | 1560 kJ |
| Protein | 5.6 g | 11.3 g |
| Fat, total | 0.9 g | 1.8 g |
| – saturated | 0.2 g | 0.3 g |
| Carbohydrate | 37.2 g | 74.4 g |
| – sugars (natural) | 1.5 g | 3.1 g |
| Sodium | 3.9 mg | 7.7 mg |
| Potassium | 110 mg | 220 mg |
Not recommended for infants under the age of 12 months.
Warnings
Prior to serving, check the temperature is safe.
Always make sure your baby is seated in an upright position, and always supervise your baby while eating.
Uncooked pasta may present a choking hazard.
Store in airtight container and use contents within 28 days of opening.
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